Using the finest durum wheat semolina and natural spring water, our Organic Casarecci are made by artisans from the Puglia region of Italy. Lush Puglia is located in the heel of the boot shaped country and harbors the perfect climate and soil conditions for hardy durum wheat. These sauce-catching, unusual-shaped pastas are often enjoyed with Parmesan cheese shavings, butter, white pepper and parsley. Experience these gastronomic delights and discover why they are called "specialties".