Farmed from the mountainous regions of Colombia, this medium roast coffee is well-rounded with a subtle flavor layered with notes of brown sugar. The aroma is citrusy with bright, floral notes, promising a refreshing coffee drinking experience and smooth finish. TASTING PROFILE Roast: Medium Body: Medium Acidity: Bright Flavor: Notes of citrus and brown sugar Aroma: Citrus with bright, floral tones Balance: Pleasantly complex with a subtle taste Situated in the steep mountains of Salgar and Norte de Valle in the northern regions of the country, more than 1,200 families make up the coffee growing cooperatives that benefit from Farmer Brothers direct trade program. Working with a team of seven Farmer Brothers technical assistance managers and agronomists, farmers focus on improving bean quality and production volume - with the intent of increasing farmer income.