Coriander is a must-have in any kitchen with its ability to add a tart, lemon-lime note to any dish. Native to Southern Europe and the Mediterranean, coriander use has since spread globally due to its ability to add great flavor to both sweet and savory dishes. Coriander pairs well with spices ranging from cinnamon and nutmeg to cumin and garlic and can be used for seasoning vegetables and meat, marinades, and baked goods.
