Our granola is gluten free, certified organic, and absolutely delicious. Thoughtfully composed of oats, almonds, sprouted quinoa, maple syrup, and the best dried fruit we could find. All of our granola is baked in our own gluten free commercial bakery in Manchester, Vermont. We are proud to have partnered up with some great organic farmers around the country to highlight local foods from where they grow best.

 A stir in of rich toffee chips, sprinkled with toasted coconut.