With a delicate, smooth, fruity flavour and aromatic notes typical of the cultivars used, Zucchi Sicilia PGI extra virgin olive oil is made from the Nocellara, Biancolilla, Cerasuola and Tonda Iblea cultivars. The production area consists of the provinces of Sicilia
With a delicate, smooth, fruity flavour and aromatic notes typical of the cultivars used, Zucchi Sicilia PGI extra virgin olive oil is made from the Nocellara, Biancolilla, Cerasuola and Tonda Iblea cultivars. The production area consists of the provinces of Sicilia