Extra virgin olive oil obtained from organic groves, cold extracted primarly from Hojiblanca and Picual variety olives. It has a complex and well balanced flavor profile, fruity, with aroma reminiscence of green olives, fresh grass, artichokes, green wood and rounded by ripe fruit flavors.
Extra virgin olive oil obtained from organic groves, cold extracted primarly from Hojiblanca and Picual variety olives. It has a complex and well balanced flavor profile, fruity, with aroma reminiscence of green olives, fresh grass, artichokes, green wood and rounded by ripe fruit flavors.